The menu is separated into different continents of the world, and cocktails are matched with various countries. A Pisco Sour with fresh blueberry syrup represents Peru, while Australia is linked to the Pavlova Ballerina with vodka, kiwi liquor, raspberry, pineapple, lime, merengue, and grated macadamia nuts. There is also a vast selection of gin and tonics, Amsterdam’s current drink of choice.